With the help of an adult, preheat the oven to 350 degrees. For safety, you should have an adult help whenever you want to use the oven or stove.​

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Line a baking pan or cookie sheet with parchment paper or aluminum foil and use a non-stick spray to prevent the food from sticking to it.

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The crescent roll dough comes rolled up. Unroll it so that it's flat then cut it into strips that are a few inches long.

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Place a mini hotdog on the edge of a strip and roll it up in the dough. Place each one on the tray.

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Scramble one egg. Use a fork, spoon, or brush to dip into the egg and spread over top each of your rolled up hotdogs. Note: You may not end up using the entire egg.

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Place them in the oven and cook for 20 minutes or until the dough is golden brown.

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Serve them with your favorite dipping sauce: ketchup, mustard, or bbq sauce.

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